Japanese Mochi

المكونات

• 120 g Glutinous rice flour
• 40 g Sugar
• 150 ml Water
• 120 g Red bean paste
• 20 g Cornstarch

التعليمات

1. 1

   Mix rice flour, sugar, water. Microwave 1 min, stir. Repeat until thick and translucent.

2. 2

   Dust surface with cornstarch. Divide dough into pieces.

3. 3

   Flatten each, place red bean paste in center, pinch shut.

4. 4

   Dust with more cornstarch. Serve same day.