Korean Corn Cheese

المكونات

• 300 g Corn kernels
• 80 g Mozzarella
• 2 tbsp Mayo
• 1 tsp Sugar
• 1 tbsp Butter

التعليمات

1. 1

   Sauté corn in butter. Mix with mayo and sugar.

2. 2

   Transfer to a baking dish. Top with mozzarella.

3. 3

   Broil until cheese is melted and bubbly.

4. 4

   Serve hot.