Mediterranean Grain Bowl
lunchMediterraneaneasy

Mediterranean Grain Bowl

Quinoa bowl with roasted chickpeas, cucumber, cherry tomatoes, feta, and lemon tahini dressing.

25 min1 حصص

حقائق غذائية (لكل حصة)

420

سعرة

18g

بروتين

48g

كربوهيدرات

18g

دهون

القيم لكل حصة

#vegetarian#high-protein#gluten-free

المكونات

  • 80 g Quinoa
  • 100 g Canned chickpeas
  • 80 g Cherry tomatoes
  • 60 g Cucumber
  • 30 g Feta cheese
  • 1 tbsp Tahini
  • 1 tbsp Lemon juice
  • 1 tbsp Olive oil

التعليمات

  1. 1

    Cook quinoa according to package directions. Let cool slightly.

  2. 2

    Toss chickpeas with olive oil and roast at 200°C for 15 minutes until crispy.

  3. 3

    Dice cucumber and halve cherry tomatoes.

  4. 4

    Mix tahini with lemon juice and a splash of water for dressing.

  5. 5

    Assemble bowl with quinoa, roasted chickpeas, veggies, and crumbled feta.

  6. 6

    Drizzle with tahini dressing.

تتبع كل وجبة مع Nutrola

سجل هذه الوصفة في ثوانٍ مع مسح الصور بالذكاء الاصطناعي.