California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza: Calories & Nutrition Facts
California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza has 170 calories per 100 g, with 7.1 g protein, 18.8 g carbs and 7.1 g fat (3.6 g sugars). Below are the full nutrition facts with % Daily Value, plus how it compares to the Pizza average.
California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza is a pizza product from California Pizza Kitchen, barcode (GTIN) 0071921654214.
Nutrition Facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Calories | 170 kcal | 9% |
| Protein | 7.1 g | 14% |
| Carbohydrates | 18.8 g | 7% |
| Sugars | 3.6 g | – |
| Fat | 7.1 g | 9% |
| Saturated fat | 3.6 g | 18% |
| Fiber | 0.9 g | 3% |
| Sodium | 357 mg | 16% |
*% Daily Value based on a 2,000 calorie diet (US FDA reference intakes). Sugars shown in grams (there is no FDA Daily Value for total sugars).
Calories by serving
| Serving | Calories |
|---|---|
| Per 100 g | 170 kcal |
| Per 1 oz (28.35 g) | 48 kcal |
| Per serving (0.333 pizza) | 190 kcal |
California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza vs. Pizza average
| Per 100 g | California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza | Pizza avg |
|---|---|---|
| Calories | 170 | 240 |
| Protein | 7.1 g | 10.3 g |
| Sugars | 3.6 g | 2.9 g |
| Fat | 7.1 g | 10.4 g |
Category average from 994 Pizza products in the USDA Branded Foods database.
How to track California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza
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Frequently asked questions
How many calories are in California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza?
California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza has 170 calories per 100 g.
How much protein is in California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza?
California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza contains 7.1 g of protein per 100 g, which is 14% of the Daily Value.
Is California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza high in calories?
At 170 kcal per 100 g, California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza is below the Pizza category average of 240 kcal per 100 g.
What is the barcode for California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza?
The barcode (GTIN) for California Pizza Kitchen Margherita Recipe Topped With Vine-Ripened Roma Tomatoes, Sweet Basil, Mozzarella & Parmesan Cheeses Over A Tomato Basil Sauce Made With Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza is 0071921654214.
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This is educational information, not medical advice.
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