Thai Tom Yum Soup
lunchThaimedium

Thai Tom Yum Soup

Hot and sour Thai soup with shrimp, mushrooms, lemongrass, and kaffir lime.

Fra Nutrolas kuraterede opskriftsbibliotek

20 min2 portioner

Ernæringsfakta (pr. portion)

Værdier er pr. portion

183Kal

33 g

Protein

5 g

Kulhydrater

3 g

Fedt

Ingredienser

  • Large shrimp

    250 g

    245 Kal

  • Mushrooms

    100 g

    22 Kal

  • Lemongrass

    2 stalks

    5 Kal

  • Galangal

    3 slices

    1 Kal

  • Kaffir lime leaves

    3 pieces

    0 Kal

  • Fish sauce

    2 tbsp

    18 Kal

  • Lime juice

    3 tbsp

    11 Kal

  • Thai chilies

    3 small

    3 Kal

  • Cilantro

    2 tbsp

    1 Kal

  • Chicken broth

    600 ml

    60 Kal

Fremgangsmåde

  1. 1

    Simmer broth with lemongrass, galangal, lime leaves for 10 min.

  2. 2

    Add mushrooms and chilies. Cook 3 min.

  3. 3

    Add shrimp, cook until pink.

  4. 4

    Season with fish sauce and lime juice.

  5. 5

    Garnish with cilantro.

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