Broccoli Spears (cooked): Calories and Nutrition Facts (per 100 g)

Broccoli Spears (cooked) has 28 calories per 100 g, with 3.1 g protein, 5.3 g carbs (1.4 g sugar), 3 g fiber, and 0.1 g fat. Full nutrition facts with daily values.

Medically reviewed by Dr. Emily Torres, Registered Dietitian Nutritionist (RDN)

A 100 g serving of Broccoli Spears (cooked) has 28 calories. It provides 3.1 g protein, 5.3 g carbs (1.4 g sugar), 3 g fiber, and 0.1 g fat, about 1% of a 2,000 calorie day. The full panel with daily values is below.

Broccoli Spears (cooked): nutrition facts per 100 g

Full nutrition per 100 g, with the percentage of a 2,000 calorie daily value for each nutrient:

Nutrient Per 100 g % Daily Value
Calories 28 kcal 1%
Protein 3.1 g 6%
Carbohydrates 5.3 g 2%
Sugars 1.4 g β€”
Fiber 3 g 11%
Fat 0.1 g 0%
Saturated fat 0.0 g 0%
Sodium 260 mg 11%

Broccoli Spears (cooked): nutrition and health

Broccoli Spears (cooked) can be part of a varied diet. A moderate amount of fiber, 3 g per 100 g. Low in calories, useful for adding volume to a meal without much energy. Where the calories come from: about 36% protein, 62% carbs, and 3% fat.

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Source and method

These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database, drawn from lab-analyzed reference data. Values are per 100 g and are indicative, since natural foods vary by variety, ripeness, and preparation.

Frequently asked questions

How many calories are in broccoli Spears (cooked)?

A 100 g serving of Broccoli Spears (cooked) has 28 calories.

How much protein is in broccoli Spears (cooked)?

About 3.1 g of protein per 100 g, alongside 5.3 g carbs and 0.1 g fat.

How much sugar is in broccoli Spears (cooked)?

A 100 g serving of Broccoli Spears (cooked) has 1.4 g of sugar, which is low.

Summary

Broccoli Spears (cooked) has 28 calories per 100 g, with 3.1 g protein, 5.3 g carbs (1.4 g sugar), 3 g fiber, and 0.1 g fat. A moderate amount of fiber, 3 g per 100 g. Log your portion in Nutrola to see exactly how it fits your day.

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