Cooked Egg Noodles: Calories and Nutrition Facts (per 100 g)

Cooked Egg Noodles has 138 calories per 100 g, with 4.5 g protein, 25.2 g carbs (0.4 g sugar), 1.2 g fiber, and 2.1 g fat. Full nutrition facts with daily values.

Medically reviewed by Dr. Emily Torres, Registered Dietitian Nutritionist (RDN)

A 100 g serving of Cooked Egg Noodles has 138 calories. It provides 4.5 g protein, 25.2 g carbs (0.4 g sugar), 1.2 g fiber, and 2.1 g fat, about 7% of a 2,000 calorie day. The full panel with daily values is below.

Cooked Egg Noodles: nutrition facts per 100 g

Full nutrition per 100 g, with the percentage of a 2,000 calorie daily value for each nutrient:

Nutrient Per 100 g % Daily Value
Calories 138 kcal 7%
Protein 4.5 g 9%
Carbohydrates 25.2 g 9%
Sugars 0.4 g β€”
Fiber 1.2 g 4%
Fat 2.1 g 3%
Saturated fat 0.4 g 2%
Sodium 5 mg 0%

Cooked Egg Noodles: nutrition and health

Cooked Egg Noodles can be part of a varied diet. A sensible portion fits into a balanced diet. Where the calories come from: about 13% protein, 73% carbs, and 14% fat.

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Source and method

These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database, drawn from lab-analyzed reference data. Values are per 100 g and are indicative, since natural foods vary by variety, ripeness, and preparation.

Frequently asked questions

How many calories are in cooked Egg Noodles?

A 100 g serving of Cooked Egg Noodles has 138 calories.

How much protein is in cooked Egg Noodles?

About 4.5 g of protein per 100 g, alongside 25.2 g carbs and 2.1 g fat.

How much sugar is in cooked Egg Noodles?

A 100 g serving of Cooked Egg Noodles has 0.4 g of sugar, which is low.

Summary

Cooked Egg Noodles has 138 calories per 100 g, with 4.5 g protein, 25.2 g carbs (0.4 g sugar), 1.2 g fiber, and 2.1 g fat. A sensible portion fits into a balanced diet. Log your portion in Nutrola to see exactly how it fits your day.

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