Fried Chicken Back with Skin and Flour: Calories and Nutrition Facts (per 100 g)

A 100 g serving of Fried Chicken Back with Skin and Flour has 331 calories. It provides 27.8 g protein, 6.5 g carbs (0 g sugar), 0 g fiber, and 20.7 g fat, about 17% of a 2,000 calorie day. The full panel with daily values is below.

Fried Chicken Back with Skin and Flour: nutrition facts per 100 g

Full nutrition per 100 g, with the percentage of a 2,000 calorie daily value for each nutrient:

Nutrient	Per 100 g	% Daily Value
Calories	331 kcal	17%
Protein	27.8 g	56%
Carbohydrates	6.5 g	2%
Sugars	0 g	—
Fiber	0 g	0%
Fat	20.7 g	27%
Saturated fat	5.6 g	28%
Sodium	90 mg	4%

Fried Chicken Back with Skin and Flour: nutrition and health

Fried Chicken Back with Skin and Flour can be part of a varied diet. High in protein, with 27.8 g per 100 g. Where the calories come from: about 34% protein, 8% carbs, and 58% fat.

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Source and method

These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database, drawn from lab-analyzed reference data. Values are per 100 g and are indicative, since natural foods vary by variety, ripeness, and preparation.

Frequently asked questions

How many calories are in fried Chicken Back with Skin and Flour?

A 100 g serving of Fried Chicken Back with Skin and Flour has 331 calories.

How much protein is in fried Chicken Back with Skin and Flour?

About 27.8 g of protein per 100 g, alongside 6.5 g carbs and 20.7 g fat.

How much sugar is in fried Chicken Back with Skin and Flour?

A 100 g serving of Fried Chicken Back with Skin and Flour has 0 g of sugar, which is low.

Summary

Fried Chicken Back with Skin and Flour has 331 calories per 100 g, with 27.8 g protein, 6.5 g carbs (0 g sugar), 0 g fiber, and 20.7 g fat. High in protein, with 27.8 g per 100 g. Log your portion in Nutrola to see exactly how it fits your day.