New Zealand Beef Fat (raw, subcutaneous): Calories and Nutrition Facts (per 100 g)

New Zealand Beef Fat (raw, subcutaneous) has 685 calories per 100 g, with 8.5 g protein, 0 g carbs (0 g sugar), 0 g fiber, and 72.4 g fat. Full nutrition facts with daily values.

Medically reviewed by Dr. Emily Torres, Registered Dietitian Nutritionist (RDN)

A 100 g serving of New Zealand Beef Fat (raw, subcutaneous) has 685 calories. It provides 8.5 g protein, 0 g carbs (0 g sugar), 0 g fiber, and 72.4 g fat, about 34% of a 2,000 calorie day. The full panel with daily values is below.

New Zealand Beef Fat (raw, subcutaneous): nutrition facts per 100 g

Full nutrition per 100 g, with the percentage of a 2,000 calorie daily value for each nutrient:

Nutrient Per 100 g % Daily Value
Calories 685 kcal 34%
Protein 8.5 g 17%
Carbohydrates 0 g 0%
Sugars 0 g β€”
Fiber 0 g 0%
Fat 72.4 g 93%
Saturated fat 31.5 g 158%
Sodium 26 mg 1%

New Zealand Beef Fat (raw, subcutaneous): nutrition and health

New Zealand Beef Fat (raw, subcutaneous) can be part of a varied diet. A useful source of protein, with 8.5 g per 100 g. Calorie-dense, so portion size matters when you are tracking. Where the calories come from: about 5% protein, 0% carbs, and 95% fat.

Track this food with Nutrola

Portions of whole foods are easy to misjudge, and the calories shift with how much ends up on your plate. Nutrola is an AI calorie tracker built on a 1.8M+ RD-verified food and restaurant database, so you can log this food and see its calories and macros at the portion you actually eat. Log it by photo or by voice and you will see how it fits into your day.

Source and method

These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database, drawn from lab-analyzed reference data. Values are per 100 g and are indicative, since natural foods vary by variety, ripeness, and preparation.

Frequently asked questions

How many calories are in new Zealand Beef Fat (raw, subcutaneous)?

A 100 g serving of New Zealand Beef Fat (raw, subcutaneous) has 685 calories.

How much protein is in new Zealand Beef Fat (raw, subcutaneous)?

About 8.5 g of protein per 100 g, alongside 0 g carbs and 72.4 g fat.

How much sugar is in new Zealand Beef Fat (raw, subcutaneous)?

A 100 g serving of New Zealand Beef Fat (raw, subcutaneous) has 0 g of sugar, which is low.

Summary

New Zealand Beef Fat (raw, subcutaneous) has 685 calories per 100 g, with 8.5 g protein, 0 g carbs (0 g sugar), 0 g fiber, and 72.4 g fat. A useful source of protein, with 8.5 g per 100 g. Log your portion in Nutrola to see exactly how it fits your day.

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