Pie Crust (baked): Calories and Nutrition Facts (per 100 g)
Pie Crust (baked) has 527 calories per 100 g, with 6.4 g protein, 47.5 g carbs (0.2 g sugar), 1.7 g fiber, and 34.6 g fat. Full nutrition facts with daily values.
A 100 g serving of Pie Crust (baked) has 527 calories. It provides 6.4 g protein, 47.5 g carbs (0.2 g sugar), 1.7 g fiber, and 34.6 g fat, about 26% of a 2,000 calorie day. The full panel with daily values is below.
Pie Crust (baked): nutrition facts per 100 g
Full nutrition per 100 g, with the percentage of a 2,000 calorie daily value for each nutrient:
| Nutrient | Per 100 g | % Daily Value |
|---|---|---|
| Calories | 527 kcal | 26% |
| Protein | 6.4 g | 13% |
| Carbohydrates | 47.5 g | 17% |
| Sugars | 0.2 g | β |
| Fiber | 1.7 g | 6% |
| Fat | 34.6 g | 44% |
| Saturated fat | 8.6 g | 43% |
| Sodium | 542 mg | 24% |
Pie Crust (baked): nutrition and health
Pie Crust (baked) can be part of a varied diet. Calorie-dense, so portion size matters when you are tracking. Fairly high in sodium at 542 mg per 100 g, worth noting if you watch salt. Where the calories come from: about 5% protein, 36% carbs, and 59% fat.
Track this food with Nutrola
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Source and method
These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database, drawn from lab-analyzed reference data. Values are per 100 g and are indicative, since natural foods vary by variety, ripeness, and preparation.
Frequently asked questions
How many calories are in pie Crust (baked)?
A 100 g serving of Pie Crust (baked) has 527 calories.
How much protein is in pie Crust (baked)?
About 6.4 g of protein per 100 g, alongside 47.5 g carbs and 34.6 g fat.
How much sugar is in pie Crust (baked)?
A 100 g serving of Pie Crust (baked) has 0.2 g of sugar, which is low.
Summary
Pie Crust (baked) has 527 calories per 100 g, with 6.4 g protein, 47.5 g carbs (0.2 g sugar), 1.7 g fiber, and 34.6 g fat. Calorie-dense, so portion size matters when you are tracking. Log your portion in Nutrola to see exactly how it fits your day.
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