Quark vs Cottage Cheese: Calories and Nutrition Compared (2026)
Quark and cottage cheese offer different nutritional profiles.
Quark has 12 g of protein and 68 calories, while cottage cheese has 11.1 g of protein and 98 calories. Quark is lower in calories and higher in protein.
Quark and cottage cheese are both popular dairy products, each with unique nutritional benefits. This comparison will highlight their differences in calories, protein, and other key nutrients.
What Is the Difference Between Quark and Cottage Cheese?
Quark is a fresh dairy product made by warming soured milk and adding acid, resulting in a creamy texture. It is often used in various dishes or consumed on its own. Cottage cheese is a fresh cheese curd product that is drained of its whey, resulting in a lumpy texture. It is commonly eaten as a snack or added to salads and recipes.
Quark vs Cottage Cheese: Nutrition Side by Side
Below is a side-by-side comparison of Quark and cottage cheese, focusing on their nutritional values.
| Nutrient (per 100 g) | Quark | Cottage cheese (creamed) |
|---|---|---|
| Calories | 68 kcal | 98 kcal |
| Protein | 12 g | 11.1 g |
| Carbs | 4 g | 3.4 g |
| Sugar | 4 g | 2.7 g |
| Fat | 0.2 g | 4.3 g |
| Fiber | 0 g | 0 g |
| Sodium | 40 mg | 315 mg |
Which Is Better, Quark or Cottage Cheese?
For weight loss: Quark contains 68 calories, while cottage cheese has 98 calories. Quark is the better option for those looking to reduce calorie intake.
For muscle and protein: Quark provides 12 g of protein compared to 11.1 g in cottage cheese. Quark is slightly higher in protein content.
For low-carb or low-sugar: Quark has 4 g of carbs and 4 g of sugar, while cottage cheese has 3.4 g of carbs and 2.7 g of sugar. Cottage cheese is lower in both carbs and sugar.
How to Track Quark and Cottage cheese Accurately
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How We Compiled These Numbers
The numbers presented are rounded reference values for educational use, not medical advice. Always consider individual dietary needs when interpreting nutritional information. Values are per 100 g: Quark from Open Food Facts (aggregated plain entries), Cottage cheese from USDA FoodData Central.
Frequently Asked Questions (FAQ)
Which has more protein?
Quark has 12 g of protein, while cottage cheese has 11.1 g of protein.
Which has fewer calories?
Quark has 68 calories, while cottage cheese has 98 calories.
What is the fat content in Quark?
Quark contains 0.2 g of fat per 100 g.
What is the sodium content in Cottage cheese?
Cottage cheese contains 315 mg of sodium per 100 g.
How much sugar is in Quark?
Quark contains 4 g of sugar per 100 g.
What are the carbohydrate levels in Cottage cheese?
Cottage cheese contains 3.4 g of carbohydrates per 100 g.
Key Takeaways
- Quark has 68 calories per 100 g.
- Cottage cheese has 98 calories per 100 g.
- Quark contains 12 g of protein.
- Cottage cheese contains 11.1 g of protein.
- Quark has 4 g of carbohydrates.
- Cottage cheese has 3.4 g of carbohydrates.
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