Rotisserie Chicken Skin (Cooked): Calories and Nutrition Facts (per 100 g)

A 100 g serving of Rotisserie Chicken Skin (Cooked) has 406 calories. It provides 17.7 g protein, 0.1 g carbs (0.1 g sugar), 0 g fiber, and 37.2 g fat, about 20% of a 2,000 calorie day. The full panel with daily values is below.

Rotisserie Chicken Skin (Cooked): nutrition facts per 100 g

Full nutrition per 100 g, with the percentage of a 2,000 calorie daily value for each nutrient:

Nutrient	Per 100 g	% Daily Value
Calories	406 kcal	20%
Protein	17.7 g	35%
Carbohydrates	0.1 g	0%
Sugars	0.1 g	—
Fiber	0 g	0%
Fat	37.2 g	48%
Saturated fat	10.0 g	50%
Sodium	381 mg	17%

Rotisserie Chicken Skin (Cooked): nutrition and health

Rotisserie Chicken Skin (Cooked) can be part of a varied diet. High in protein, with 17.7 g per 100 g. Calorie-dense, so portion size matters when you are tracking. Where the calories come from: about 17% protein, 0% carbs, and 83% fat.

Track this food with Nutrola

Portions of whole foods are easy to misjudge, and the calories shift with how much ends up on your plate. Nutrola is an AI calorie tracker built on a 1.8M+ RD-verified food and restaurant database, so you can log this food and see its calories and macros at the portion you actually eat. Log it by photo or by voice and you will see how it fits into your day.

Source and method

These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database, drawn from lab-analyzed reference data. Values are per 100 g and are indicative, since natural foods vary by variety, ripeness, and preparation.

Frequently asked questions

How many calories are in rotisserie Chicken Skin (Cooked)?

A 100 g serving of Rotisserie Chicken Skin (Cooked) has 406 calories.

How much protein is in rotisserie Chicken Skin (Cooked)?

About 17.7 g of protein per 100 g, alongside 0.1 g carbs and 37.2 g fat.

How much sugar is in rotisserie Chicken Skin (Cooked)?

A 100 g serving of Rotisserie Chicken Skin (Cooked) has 0.1 g of sugar, which is low.

Summary

Rotisserie Chicken Skin (Cooked) has 406 calories per 100 g, with 17.7 g protein, 0.1 g carbs (0.1 g sugar), 0 g fiber, and 37.2 g fat. High in protein, with 17.7 g per 100 g. Log your portion in Nutrola to see exactly how it fits your day.