Campbell's Sauces Pineapple: Calories & Nutrition Facts
Campbell's Sauces Pineapple has 167 calories per 100 g, with 1.7 g protein, 40 g carbs and 0 g fat (33.3 g sugars). Below are the full nutrition facts with % Daily Value, plus how it compares to the Sauces/Spreads/Dips/Condiments average.
Campbell's Sauces Pineapple is a sauces/spreads/dips/condiments product from Campbell's, barcode (GTIN) 0051000204745.
Nutrition Facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Calories | 167 kcal | 8% |
| Protein | 1.7 g | 3% |
| Carbohydrates | 40 g | 15% |
| Sugars | 33.3 g | – |
| Fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Fiber | 1.7 g | 6% |
| Sodium | 1033 mg | 45% |
*% Daily Value based on a 2,000 calorie diet (US FDA reference intakes). Sugars shown in grams (there is no FDA Daily Value for total sugars).
Calories by serving
| Serving | Calories |
|---|---|
| Per 100 g | 167 kcal |
| Per 1 oz (28.35 g) | 47 kcal |
| Per serving (1/4 CUP (60 ML)) | 100 kcal |
Campbell's Sauces Pineapple vs. Sauces/Spreads/Dips/Condiments average
| Per 100 g | Campbell's Sauces Pineapple | Sauces/Spreads/Dips/Condiments avg |
|---|---|---|
| Calories | 167 | 154 |
| Protein | 1.7 g | 2 g |
| Sugars | 33.3 g | 9.7 g |
| Fat | 0 g | 7.1 g |
Category average from 471 Sauces/Spreads/Dips/Condiments products in the USDA Branded Foods database.
How to track Campbell's Sauces Pineapple
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Frequently asked questions
How many calories are in Campbell's Sauces Pineapple?
Campbell's Sauces Pineapple has 167 calories per 100 g.
How much protein is in Campbell's Sauces Pineapple?
Campbell's Sauces Pineapple contains 1.7 g of protein per 100 g, which is 3% of the Daily Value.
Is Campbell's Sauces Pineapple high in calories?
At 167 kcal per 100 g, Campbell's Sauces Pineapple is above the Sauces/Spreads/Dips/Condiments category average of 154 kcal per 100 g.
What is the barcode for Campbell's Sauces Pineapple?
The barcode (GTIN) for Campbell's Sauces Pineapple is 0051000204745.
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This is educational information, not medical advice.
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