breakfastMexicaneasy
Breakfast Burrito
A hearty tortilla stuffed with scrambled eggs, black beans, cheese, avocado, and salsa.
15 min1 servings
Nutrition Facts (per serving)
520
Cal
26g
Protein
48g
Carbs
24g
Fat
Values are per serving
#high-protein
Ingredients
- 1 whole Large flour tortilla
- 3 large Eggs
- 60 g Black beans
- 30 g Cheddar cheese
- 0.5 medium Avocado
- 2 tbsp Salsa
- 1 tsp Butter
Instructions
- 1
Scramble eggs in butter over medium heat until just set.
- 2
Warm the tortilla in a dry pan.
- 3
Layer scrambled eggs, black beans, shredded cheese, and sliced avocado.
- 4
Top with salsa, fold in the sides, and roll tightly.
- 5
Optional: grill the seam side down for a crispy finish.
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