
lunchMexicaneasy
Black Bean Burrito Bowl
A colorful bowl with seasoned black beans, rice, corn, pico de gallo, and guacamole.
15 min1 servings
Nutrition Facts (per serving)
450
Cal
16g
Protein
68g
Carbs
14g
Fat
Values are per serving
#vegan#gluten-free
Ingredients
- 150 g Black beans
- 150 g Rice
- 60 g Corn
- 1 medium Tomato
- 0.5 medium Avocado
- 0.5 medium Lime
- 1 tbsp Cilantro
- 0.5 tsp Cumin
Instructions
- 1
Season black beans with cumin and warm in a pan.
- 2
Prepare cilantro lime rice by mixing cooked rice with cilantro and lime juice.
- 3
Dice tomato for pico de gallo. Mash avocado for guacamole.
- 4
Assemble bowl: rice, beans, corn, pico de gallo, and guacamole.
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