snackMediterraneaneasy
Protein Snack Platter
A balanced snack plate with hard-boiled eggs, cucumber sticks, cheese, walnuts, and dried apricot — perfect for a filling, low-carb snack.
10 min1 servings
Nutrition Facts (per serving)
320
Cal
20g
Protein
12g
Carbs
22g
Fat
Values are per serving
#high-protein#gluten-free#vegetarian
Ingredients
- 2 whole Hard-Boiled Eggs
- 0.5 whole Cucumber
- 30 g White Cheese
- 15 g Walnuts
- 2 pcs Dried Apricot
Instructions
- 1
Boil eggs for 10 minutes, cool and quarter.
- 2
Slice cucumber into sticks.
- 3
Cut cheese into slices.
- 4
Arrange eggs, cucumber, cheese, walnuts, and dried apricots on a plate.
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