
lunchItalianeasy
Chopped Italian Sub Salad
All the flavors of an Italian sub in salad form — salami, provolone, pepperoncini.
10 min2 servings
Nutrition Facts (per serving)
420
Cal
22g
Protein
12g
Carbs
32g
Fat
Values are per serving
#gluten-free#low-carb#quick
Ingredients
- 150 g Romaine lettuce
- 60 g Salami
- 40 g Provolone
- 80 g Cherry tomatoes
- 30 g Pepperoncini
- 0.25 medium Red onion
- 2 tbsp Olive oil
- 1 tbsp Red wine vinegar
- 0.5 tsp Oregano
Instructions
- 1
Chop lettuce, salami, provolone, tomatoes, pepperoncini, onion.
- 2
Whisk olive oil, vinegar, oregano for dressing.
- 3
Toss everything together.
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