snackMiddle Easterneasy
Beet Hummus
Vibrant pink hummus made with roasted beets, chickpeas, and tahini.
15 min4 servings
Nutrition Facts (per serving)
160
Cal
6g
Protein
18g
Carbs
8g
Fat
Values are per serving
#vegan#gluten-free
Ingredients
- 1 medium Roasted beet
- 200 g Canned chickpeas
- 2 tbsp Tahini
- 2 tbsp Lemon juice
- 1 clove Garlic
- 1 tbsp Olive oil
- 0.5 tsp Cumin
Instructions
- 1
Blend all ingredients until smooth.
- 2
Season with salt.
- 3
Serve with pita or crudités.
- 4
Drizzle with olive oil and sesame seeds.
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