Israeli Breakfast Plate
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Israeli Breakfast Plate

Fresh salad, hummus, soft cheese, olives, and warm pita — the classic Israeli morning.

10 min1 servings

Nutrition Facts (per serving)

420

Cal

16g

Protein

38g

Carbs

24g

Fat

Values are per serving

#vegetarian#quick

Ingredients

  • 4 tbsp Hummus
  • 60 g Cottage cheese
  • 1 small Cucumber
  • 1 medium Tomato
  • 20 g Olives
  • 1 piece Pita bread
  • 1 tbsp Olive oil

Instructions

  1. 1

    Dice cucumber and tomato for salad.

  2. 2

    Arrange hummus, cottage cheese, salad, and olives on plate.

  3. 3

    Drizzle olive oil. Serve with warm pita.

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