lunchMexicaneasy
Chipotle Chicken Bowl
Chipotle-marinated chicken with cilantro lime rice, black beans, corn salsa, and guacamole.
25 min2 servings
Nutrition Facts (per serving)
540
Cal
34g
Protein
56g
Carbs
20g
Fat
Values are per serving
#high-protein#gluten-free
Ingredients
- 300 g Chicken breast
- 2 tbsp Chipotle in adobo
- 200 g Rice
- 150 g Black beans
- 80 g Corn
- 1 small Avocado
- 3 tbsp Cilantro
- 1 medium Lime
- 2 tbsp Sour cream
Instructions
- 1
Marinate chicken in chipotle. Grill 6 min per side.
- 2
Cook rice with cilantro and lime.
- 3
Mix corn with diced tomato for salsa.
- 4
Mash avocado for guac.
- 5
Assemble bowls: rice, beans, chicken, corn salsa, guac, sour cream.
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