dinnerItalianeasy
Chicken Alfredo Pasta
Fettuccine tossed in a rich garlic parmesan cream sauce with grilled chicken.
25 min3 servings
Nutrition Facts (per serving)
580
Cal
34g
Protein
54g
Carbs
26g
Fat
Values are per serving
#high-protein
Ingredients
- 350 g Fettuccine
- 300 g Chicken breast
- 200 ml Heavy cream
- 80 g Parmesan
- 2 tbsp Butter
- 4 cloves Garlic
- 2 tbsp Fresh parsley
- 1 pinch Nutmeg
Instructions
- 1
Cook fettuccine. Grill chicken, slice.
- 2
Melt butter, sauté garlic. Add cream and simmer 3 min.
- 3
Stir in parmesan and nutmeg until thick and smooth.
- 4
Toss pasta with sauce. Top with chicken and parsley.
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