
snackTurkisheasy
Turkish Lahmacun Bites
Mini versions of Turkish meat flatbread, perfect for snacking.
25 min4 servings
Nutrition Facts (per serving)
200
Cal
10g
Protein
24g
Carbs
8g
Fat
Values are per serving
Ingredients
- 200 g Pizza dough
- 100 g Ground beef
- 1 tbsp Tomato paste
- 0.5 small Onion
- 1 tbsp Red pepper paste
- 2 tbsp Fresh parsley
- 1 medium Lemon
Instructions
- 1
Mix beef with finely diced onion, tomato paste, red pepper paste, parsley.
- 2
Roll dough into small circles.
- 3
Spread thin layer of meat mixture on each.
- 4
Bake at 250°C for 6-8 min until crispy.
- 5
Squeeze lemon juice on top.
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