Maple Pecan Granola

Ingredients

• 300 g Rolled oats
• 80 g Pecans
• 80 ml Maple syrup
• 3 tbsp Coconut oil
• 60 g Dried cranberries
• 1 tsp Cinnamon
• 1 tsp Vanilla
• 0.5 tsp Salt

Instructions

1. 1

   Mix oats, pecans, cinnamon, salt.

2. 2

   Toss with melted coconut oil, maple syrup, vanilla.

3. 3

   Spread on baking sheet. Bake at 150°C for 25 min, stirring once.

4. 4

   Add cranberries after cooling.