Coconut Energy Bites

Ingredients

• 8 pieces Medjool dates
• 60 g Cashews
• 40 g Shredded coconut
• 1 tbsp Coconut oil
• 1 tsp Vanilla extract
• 1 pinch Salt

Instructions

1. 1

   Pulse dates and cashews in a food processor until sticky crumble.

2. 2

   Add half the coconut, coconut oil, vanilla, and salt. Process until combined.

3. 3

   Roll into 8 balls.

4. 4

   Roll in remaining shredded coconut. Refrigerate until firm.