snackItalianeasy
Mozzarella Sticks
Crispy baked mozzarella sticks with panko crust and warm marinara dipping sauce.
25 min3 servings
Nutrition Facts (per serving)
260
Cal
14g
Protein
22g
Carbs
14g
Fat
Values are per serving
#vegetarian
Ingredients
- 9 sticks Mozzarella string cheese
- 80 g Panko breadcrumbs
- 2 large Eggs
- 40 g Flour
- 1 tsp Italian seasoning
- 100 ml Marinara sauce
Instructions
- 1
Freeze mozzarella sticks for 30 minutes.
- 2
Set up breading: flour, beaten eggs, panko mixed with Italian seasoning.
- 3
Dip each stick in flour, egg, panko. Double-dip in egg and panko.
- 4
Bake at 220°C for 8-10 minutes until golden.
- 5
Serve with warm marinara.
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