lunchThaimedium
Tom Kha Gai (Thai Coconut Soup)
Creamy Thai coconut soup with chicken, galangal, lemongrass, and lime.
25 min2 servings
Nutrition Facts (per serving)
360
Cal
24g
Protein
12g
Carbs
26g
Fat
Values are per serving
#high-protein#gluten-free
Ingredients
- 250 g Chicken breast
- 400 ml Coconut milk
- 100 g Mushrooms
- 3 slices Galangal
- 2 stalks Lemongrass
- 2 tbsp Fish sauce
- 2 tbsp Lime juice
- 2 small Thai chilies
- 2 tbsp Cilantro
Instructions
- 1
Simmer coconut milk with lemongrass and galangal for 5 min.
- 2
Add sliced chicken and mushrooms. Cook 10 min.
- 3
Season with fish sauce, lime juice, and chilies.
- 4
Garnish with cilantro.
Track Every Meal with Nutrola
Log this recipe in seconds with AI-powered photo scanning. Get exact macros for everything you eat.
