snackSpanisheasy
Bacon-Wrapped Dates
Sweet Medjool dates stuffed with goat cheese, wrapped in bacon, and baked until crispy.
20 min4 servings
Nutrition Facts (per serving)
220
Cal
8g
Protein
22g
Carbs
12g
Fat
Values are per serving
#gluten-free
Ingredients
- 12 pieces Medjool dates
- 40 g Goat cheese
- 6 strips Bacon
Instructions
- 1
Pit dates. Stuff each with goat cheese.
- 2
Cut bacon strips in half. Wrap each date.
- 3
Bake at 200°C for 15 min until bacon is crispy.
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