
snackGreekeasy
Whipped Feta Dip
Smooth whipped feta with roasted red peppers, served with warm pita and herbs.
10 min3 servings
Nutrition Facts (per serving)
200
Cal
8g
Protein
14g
Carbs
14g
Fat
Values are per serving
#vegetarian#gluten-free#quick
Ingredients
- 150 g Feta cheese
- 60 g Cream cheese
- 60 g Roasted red pepper
- 2 tbsp Olive oil
- 1 tbsp Lemon juice
- 2 pieces Pita bread
- 1 tbsp Fresh dill
Instructions
- 1
Blend feta, cream cheese, roasted pepper, olive oil, and lemon juice until smooth.
- 2
Transfer to a bowl. Drizzle with olive oil and top with dill.
- 3
Warm pita and cut into triangles.
- 4
Serve alongside the dip.
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