breakfastAmericaneasy
Overnight Chia Pudding
Creamy chia seed pudding with coconut milk, mango, and toasted coconut flakes.
5 min1 servings
Nutrition Facts (per serving)
250
Cal
8g
Protein
28g
Carbs
14g
Fat
Values are per serving
#vegan#gluten-free#meal-prep#quick
Ingredients
- 3 tbsp Chia seeds
- 200 ml Coconut milk
- 80 g Mango
- 1 tsp Honey
- 1 tbsp Coconut flakes
Instructions
- 1
Mix chia seeds with coconut milk and honey in a jar.
- 2
Stir well and refrigerate overnight (at least 4 hours).
- 3
Top with diced mango and toasted coconut flakes before serving.
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