Moroccan Harissa Chicken Wrap
lunchMoroccaneasy

Moroccan Harissa Chicken Wrap

Harissa-marinated grilled chicken in a wrap with hummus, pickled carrots, and herbs.

20 min2 servings

Nutrition Facts (per serving)

460

Cal

30g

Protein

38g

Carbs

20g

Fat

Values are per serving

#high-protein

Ingredients

  • 250 g Chicken breast
  • 2 tbsp Harissa paste
  • 2 large Flour tortillas
  • 4 tbsp Hummus
  • 1 medium Carrots
  • 1 tbsp Rice vinegar
  • 2 tbsp Fresh cilantro
  • 30 g Mixed greens

Instructions

  1. 1

    Marinate chicken in harissa. Grill 6 min per side.

  2. 2

    Quick-pickle julienned carrots in rice vinegar.

  3. 3

    Spread hummus on tortillas.

  4. 4

    Slice chicken. Layer with greens, pickled carrots, cilantro. Roll.

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