Mousse a la Banana
SnackEasy

Mousse a la Banana

This sweet, creamy, and fruity treat is low in fat and rich in flavor.

1 h 10 min4 servings

Nutrition Facts (per serving)

Values are per serving · Serving Size: 1/2 cup

104

Calories

4g

Protein

19g

Carbs

1g

Fat

1g

Fiber

16g

Sugar

46mg

Sodium

Saturated Fat 1 g · Cholesterol 4 mg

Rings show one serving as a share of a 2,000 calorie reference day. In the Nutrola app they fill against your own goals.

Ingredients

  • low-fat 1% milk

    2 tablespoons

  • sugar

    4 teaspoons

  • vanilla

    1 teaspoon

  • banana, cut into quarters

    1 medium

  • low-fat plain yogurt

    1 cup

  • banana, 1/4-inch each

    8 slices

Instructions

  1. 1

    Wash hands with soap and water.

  2. 2

    Place milk, sugar, vanilla, and banana in blender. Process 15 seconds at high speed until smooth.

  3. 3

    Pour mixture into a small bowl; fold in yogurt. Chill. Spoon into four dessert dishes; garnish each with two banana slices just before serving.

Source: USDA MyPlate Kitchen · A Healthier You: Based on the Dietary Guidelines for Americans US Department of Health and Human Services Office of Disease Prevention and Health Promotion

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