Pear Rabbit
A cute and fruity "rabbit" snack that kids can help make.
Nutrition Facts (per serving)
Values are per serving · Serving Size: 1 pear rabbit
151
Calories
1g
Protein
40g
Carbs
0g
Fat
5g
Fiber
34g
Sugar
16mg
Sodium
Saturated Fat 0 g · Cholesterol 0 mg
Rings show one serving as a share of a 2,000 calorie reference day. In the Nutrola app they fill against your own goals.
Ingredients
canned pear halves
3
raisins
1 tablespoon
Instructions
- 1
Wash hands with soap and water.
- 2
Place 2 pear halves, flat side down, on a small plate to make the body.
- 3
Use butter knife to cut a tail, ears and feet from another pear half. Add each part to the body.
- 4
Use butter knife to cut one raisin in half and place on small end for eyes.
- 5
Enjoy your pear rabbit!
Source: USDA MyPlate Kitchen · Chickasaw Nation Get Fresh! Nutrition Education Program
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