Wobbly Wonders
This geletain and pudding combination are perfect for young children or the young at heart!
Nutrition Facts (per serving)
Values are per serving · Serving Size: 1/20 of recipe
30
Calories
2g
Protein
6g
Carbs
0g
Fat
0g
Fiber
6g
Sugar
79mg
Sodium
Saturated Fat 0 g · Cholesterol 1 mg
Rings show one serving as a share of a 2,000 calorie reference day. In the Nutrola app they fill against your own goals.
Ingredients
flavored gelatin, choose your favorite
3 tablespoons
boiling water
2 cups
1% low-fat milk
1 1/2 cups
vanilla instant pudding
1 package (3.5 ounces)
Instructions
- 1
Wash hands with soap and water.
- 2
In a medium bowl, dissolve gelatin in boiling water. Cool at least 30 minutes.
- 3
Pour milk into large mixing bowl and add pudding mix. Using an electric mixer, beat 1 minute.
- 4
Gradually add and beat in gelatin mixture. Pour into a 9x13 inch baking pan. Chill in fridge for several hours.
- 5
Cut fun shapes with cookie cutters or knife. Store in refrigerator.
Source: USDA MyPlate Kitchen · Kids a Cookin’ Kansas Family Nutrition Program
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