Zesty Herb Salad Dressing
Vinegar, orange juice, and herbs combine to give this dressing a sweet and tangy flavor. Season to your taste.
Nutrition Facts (per serving)
Values are per serving · Serving Size: 2 tablespoons dressing, 1/5 of recipe
35
Calories
0g
Protein
2g
Carbs
3g
Fat
0g
Fiber
1g
Sugar
119mg
Sodium
Saturated Fat 0 g · Cholesterol 0 mg
Rings show one serving as a share of a 2,000 calorie reference day. In the Nutrola app they fill against your own goals.
Ingredients
vegetable oil
1 tablespoon · or cooking oil of your choice
vinegar
2 tablespoons
orange juice
1/3 cup
oregano
1/2 teaspoon
basil
1/2 teaspoon
black pepper
1/4 teaspoon
salt
1/4 teaspoon
Instructions
- 1
Wash hands with soap and water.
- 2
Put all the ingredients in a jar or bottle with a lid.
- 3
Put on the lid. Shake well.
- 4
Chill in the fridge for at least 1 hour before serving.
Source: USDA MyPlate Kitchen · Pennsylvania Nutrition Education Network
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