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Baked Camembert with Honey & Walnuts
Whole baked Camembert oozing with honey and toasted walnuts, served with crackers.
15 min4 porciones
Información nutricional (por porción)
280
Cal
12g
Proteína
14g
Carbohidratos
20g
Grasa
Valores por porción
#vegetarian#gluten-free
Ingredientes
- 1 piece (250g) Camembert wheel
- 2 tbsp Honey
- 20 g Walnuts
- 1 tsp Fresh thyme
- 60 g Crackers
Instrucciones
- 1
Score top of Camembert in a crosshatch.
- 2
Bake at 180°C for 12-15 min until gooey inside.
- 3
Drizzle honey, top with walnuts and thyme.
- 4
Serve with crackers for dipping.
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