
snackMediterraneaneasy
Mediterranean Flatbread Crackers
Crispy homemade flatbread crackers with herbs, sesame, and olive oil.
25 min6 porciones
Información nutricional (por porción)
160
Cal
4g
Proteína
22g
Carbohidratos
6g
Grasa
Valores por porción
#vegan
Ingredientes
- 200 g Flour
- 3 tbsp Olive oil
- 80 ml Water
- 2 tbsp Sesame seeds
- 1 tsp Dried oregano
- 1 tsp Flaky salt
Instrucciones
- 1
Mix flour, oil, water, and oregano into a dough.
- 2
Roll very thin on a baking sheet.
- 3
Score into crackers. Sprinkle sesame seeds and flaky salt.
- 4
Bake at 190°C for 12-15 min until golden and crispy.
- 5
Break along score lines.
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