Ricotta Toast with Honey & Walnuts
breakfastItalianeasy

Ricotta Toast with Honey & Walnuts

Creamy whipped ricotta on sourdough toast drizzled with honey and topped with toasted walnuts.

5 min1 porciones

Información nutricional (por porción)

350

Cal

14g

Proteína

36g

Carbohidratos

18g

Grasa

Valores por porción

#vegetarian#quick

Ingredientes

  • 2 slices Sourdough bread
  • 80 g Ricotta cheese
  • 1 tbsp Honey
  • 15 g Walnuts
  • 1 tsp Lemon zest

Instrucciones

  1. 1

    Toast sourdough until golden.

  2. 2

    Spread ricotta generously on each slice.

  3. 3

    Top with crushed walnuts, lemon zest, and a drizzle of honey.

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