snackAmericaneasy
Baked Jalapeño Poppers
Jalapeños stuffed with cream cheese and cheddar, wrapped in bacon and baked.
30 min4 portions
Valeurs nutritionnelles (par portion)
230
Cal
10g
Protéine
6g
Glucides
18g
Lipides
Valeurs par portion
#gluten-free#low-carb
Ingrédients
- 8 large Jalapeños
- 100 g Cream cheese
- 40 g Cheddar cheese
- 8 strips Bacon
- 0.25 tsp Garlic powder
Instructions
- 1
Halve jalapeños and remove seeds.
- 2
Mix cream cheese with shredded cheddar and garlic powder.
- 3
Fill each half. Wrap with half a bacon strip.
- 4
Bake at 200°C for 20 minutes until bacon is crispy.
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