dinnerAmericanmedium
Lobster Mac & Cheese
Indulgent baked mac and cheese with chunks of lobster, gruyère, and truffle oil.
35 min4 portions
Valeurs nutritionnelles (par portion)
620
Cal
30g
Protéine
48g
Glucides
34g
Lipides
Valeurs par portion
#high-protein
Ingrédients
- 350 g Macaroni
- 250 g Lobster meat
- 120 g Gruyère cheese
- 80 g Sharp cheddar
- 200 ml Heavy cream
- 2 tbsp Butter
- 2 tbsp Flour
- 1 tsp Truffle oil
- 30 g Panko
Instructions
- 1
Cook macaroni. Make cheese sauce: butter, flour, cream, then cheeses.
- 2
Fold in lobster chunks and truffle oil.
- 3
Toss with pasta, transfer to baking dish.
- 4
Top with panko and extra cheese. Bake at 200°C for 15 min.
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