Grilled Lamb Chops with Chimichurri
dinnerArgentinemedium

Grilled Lamb Chops with Chimichurri

Juicy grilled lamb chops drizzled with bright Argentine chimichurri sauce.

20 min2 portions

Valeurs nutritionnelles (par portion)

480

Cal

36g

Protéine

4g

Glucides

36g

Lipides

Valeurs par portion

#high-protein#gluten-free#low-carb

Ingrédients

  • 6 pieces Lamb chops
  • 30 g Fresh parsley
  • 1 tbsp Fresh oregano
  • 3 cloves Garlic
  • 2 tbsp Red wine vinegar
  • 4 tbsp Olive oil
  • 0.5 tsp Red pepper flakes

Instructions

  1. 1

    Finely chop parsley, oregano, garlic. Mix with vinegar, oil, pepper flakes.

  2. 2

    Season lamb chops with salt and pepper.

  3. 3

    Grill 3-4 minutes per side for medium-rare.

  4. 4

    Spoon chimichurri generously over chops.

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