snackGreekeasy
Spanakopita Dip
Warm spinach and feta dip inspired by spanakopita, served with pita chips.
25 min4 portions
Valeurs nutritionnelles (par portion)
200
Cal
10g
Protéine
12g
Glucides
14g
Lipides
Valeurs par portion
#vegetarian#gluten-free
Ingrédients
- 250 g Frozen spinach
- 100 g Feta cheese
- 80 g Cream cheese
- 2 cloves Garlic
- 2 tbsp Dill
- 40 g Mozzarella
- 60 g Pita chips
Instructions
- 1
Thaw and squeeze spinach dry.
- 2
Mix with cream cheese, feta, garlic, and dill.
- 3
Top with mozzarella. Bake at 190°C for 20 min.
- 4
Serve bubbly with pita chips.
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