breakfastVenezuelaneasy
Arepa with Scrambled Eggs & Cheese
Warm Venezuelan arepa stuffed with soft scrambled eggs and melted white cheese.
15 min2 portions
Valeurs nutritionnelles (par portion)
380
Cal
18g
Protéine
36g
Glucides
18g
Lipides
Valeurs par portion
#vegetarian#gluten-free
Ingrédients
- 120 g Masa harina
- 4 large Eggs
- 60 g White cheese
- 1 tbsp Butter
- 0.5 tsp Salt
Instructions
- 1
Mix masa with water and salt. Form patties. Cook 5 min per side.
- 2
Scramble eggs in butter until soft.
- 3
Split arepas, stuff with eggs and sliced cheese.
Suivez chaque repas avec Nutrola
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