Baked Camembert with Honey & Walnuts

재료

• 1 piece (250g) Camembert wheel
• 2 tbsp Honey
• 20 g Walnuts
• 1 tsp Fresh thyme
• 60 g Crackers

조리법

1. 1

   Score top of Camembert in a crosshatch.

2. 2

   Bake at 180°C for 12-15 min until gooey inside.

3. 3

   Drizzle honey, top with walnuts and thyme.

4. 4

   Serve with crackers for dipping.