Sweet Potato Hash
breakfastAmericaneasy

Sweet Potato Hash

Crispy diced sweet potato hash with bell peppers, onion, and topped with fried eggs.

25 min2 porties

Voedingswaarden (per portie)

370

Cal

16g

Eiwit

40g

Koolhydraten

16g

Vet

Waarden per portie

#vegetarian#gluten-free

Ingrediënten

  • 2 medium Sweet potatoes
  • 1 medium Bell pepper
  • 1 small Onion
  • 2 large Eggs
  • 2 tbsp Olive oil
  • 1 tsp Smoked paprika
  • 2 tbsp Fresh parsley

Instructies

  1. 1

    Dice sweet potatoes small. Cook in olive oil over medium-high for 12 minutes until crispy.

  2. 2

    Add diced peppers and onion. Cook 5 more minutes.

  3. 3

    Season with smoked paprika, salt, and pepper.

  4. 4

    Make wells and crack eggs into the hash. Cover and cook 4 minutes.

  5. 5

    Garnish with parsley.

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