
breakfastAmericaneasy
Sweet Potato Hash
Crispy diced sweet potato hash with bell peppers, onion, and topped with fried eggs.
25 min2 porties
Voedingswaarden (per portie)
370
Cal
16g
Eiwit
40g
Koolhydraten
16g
Vet
Waarden per portie
#vegetarian#gluten-free
Ingrediënten
- 2 medium Sweet potatoes
- 1 medium Bell pepper
- 1 small Onion
- 2 large Eggs
- 2 tbsp Olive oil
- 1 tsp Smoked paprika
- 2 tbsp Fresh parsley
Instructies
- 1
Dice sweet potatoes small. Cook in olive oil over medium-high for 12 minutes until crispy.
- 2
Add diced peppers and onion. Cook 5 more minutes.
- 3
Season with smoked paprika, salt, and pepper.
- 4
Make wells and crack eggs into the hash. Cover and cook 4 minutes.
- 5
Garnish with parsley.
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