Pistachio & Cardamom Porridge
breakfastPersianeasy

Pistachio & Cardamom Porridge

Warm oat porridge infused with cardamom, topped with pistachios and rose petals.

10 min1 porties

Voedingswaarden (per portie)

340

Cal

10g

Eiwit

46g

Koolhydraten

14g

Vet

Waarden per portie

#vegetarian#gluten-free

Ingrediënten

  • 60 g Rolled oats
  • 250 ml Milk
  • 0.5 tsp Cardamom
  • 15 g Pistachios
  • 0.5 tsp Rose water
  • 1 tbsp Honey
  • 1 pinch Dried rose petals

Instructies

  1. 1

    Cook oats in milk with cardamom until creamy.

  2. 2

    Stir in rose water and honey.

  3. 3

    Top with crushed pistachios and dried rose petals.

Volg elke maaltijd met Nutrola

Log dit recept in seconden met AI-fotoscan.