lunchAmericaneasy
Roasted Beet Salad
Roasted beets with arugula, goat cheese, candied walnuts, and balsamic dressing.
45 min2 porties
Voedingswaarden (per portie)
300
Cal
10g
Eiwit
26g
Koolhydraten
18g
Vet
Waarden per portie
#vegetarian#gluten-free
Ingrediënten
- 3 medium Beets
- 100 g Arugula
- 40 g Goat cheese
- 30 g Walnuts
- 2 tbsp Balsamic vinegar
- 2 tbsp Olive oil
- 1 tsp Honey
Instructies
- 1
Wrap beets in foil. Roast at 200°C for 40 min. Peel and slice.
- 2
Toast walnuts with a drizzle of honey.
- 3
Toss arugula with balsamic and olive oil.
- 4
Top with beets, goat cheese, and candied walnuts.
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