
breakfastTurkishmedium
Lahmacun (Turkish Pizza)
Thin crispy Turkish flatbread topped with spiced minced lamb, herbs, and lemon.
30 min3 porties
Voedingswaarden (per portie)
350
Cal
18g
Eiwit
38g
Koolhydraten
14g
Vet
Waarden per portie
Ingrediënten
- 300 g Pizza dough
- 200 g Ground lamb
- 1 small Onion
- 1 medium Tomato
- 2 tbsp Red pepper paste
- 3 tbsp Fresh parsley
- 1 medium Lemon
- 1 tsp Sumac
Instructies
- 1
Mix finely diced onion, tomato, lamb, red pepper paste, parsley.
- 2
Roll dough very thin into rounds.
- 3
Spread meat mixture thin on dough.
- 4
Bake at 250°C for 6-8 min until crispy edges.
- 5
Squeeze lemon, sprinkle sumac. Roll up to eat.
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