Grilled Swordfish
dinnerMediterraneanmedium

Grilled Swordfish

Thick swordfish steaks grilled with lemon herb marinade, served with roasted vegetables.

20 min2 porties

Voedingswaarden (per portie)

380

Cal

38g

Eiwit

14g

Koolhydraten

20g

Vet

Waarden per portie

#high-protein#gluten-free#low-carb

Ingrediënten

  • 2 pieces (180g each) Swordfish steaks
  • 1 medium Lemon
  • 3 tbsp Olive oil
  • 2 cloves Garlic
  • 1 tbsp Fresh oregano
  • 150 g Cherry tomatoes
  • 1 medium Zucchini

Instructies

  1. 1

    Marinate swordfish in olive oil, lemon juice, garlic, and oregano for 15 min.

  2. 2

    Halve tomatoes and slice zucchini. Toss with olive oil.

  3. 3

    Grill swordfish 4-5 minutes per side.

  4. 4

    Grill vegetables alongside until charred.

  5. 5

    Serve fish with grilled vegetables and lemon wedges.

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