Rice Cake Bruschetta with Cherry Tomatoes
breakfastMediterraneaneasy

Rice Cake Bruschetta with Cherry Tomatoes

Light and crunchy rice cakes topped with cream cheese, cherry tomatoes, and capers — a quick, low-calorie breakfast.

Från Nutrolas kurerade receptbibliotek

5 min1 portioner

Näringsvärden (per portion)

Värden per portion

156Kcal

3 g

Protein

18 g

Kolhydrater

7 g

Fett

Ingredienser

  • Rice Cakes

    2 pcs

    70 Kcal

  • Cream Cheese

    1 tbsp

    50 Kcal

  • Cherry Tomatoes

    80 g

    14 Kcal

  • Capers

    1 tsp

    2 Kcal

  • Olive Oil

    0.5 tsp

    20 Kcal

  • Salt & Pepper

    1 pinch

    0 Kcal

Instruktioner

  1. 1

    Spread cream cheese on rice cakes.

  2. 2

    Halve cherry tomatoes and arrange on top.

  3. 3

    Scatter capers over tomatoes.

  4. 4

    Drizzle with olive oil, season with salt and pepper.

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