
snackVietnameseeasy
Crispy Rice Paper Rolls
Air-fried rice paper rolls stuffed with glass noodles, carrots, and mushrooms.
Från Nutrolas kurerade receptbibliotek
20 min3 portioner
Näringsvärden (per portion)
Värden per portion
136Kcal
1 g
Protein
29 g
Kolhydrater
1 g
Fett
Ingredienser
- 120 Kcal
Rice paper
6 sheets
- 84 Kcal
Glass noodles
60 g
- 20 Kcal
Carrots
1 small
- 21 Kcal
Shiitake mushrooms
60 g
- 10 Kcal
Soy sauce
1 tbsp
- 40 Kcal
Sesame oil
1 tsp
- 112 Kcal
Sweet chili sauce
2 tbsp
Instruktioner
- 1
Cook glass noodles, drain and chop. Sauté mushrooms and carrots.
- 2
Mix filling with soy sauce and sesame oil.
- 3
Soften rice paper. Add filling and roll tightly.
- 4
Air fry at 190°C for 8-10 minutes until crispy.
- 5
Serve with sweet chili sauce.
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